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3-Year B.Sc HOSPITALITY ADMINISTRATION

Build a career in hotel operations by combining theoretical and practical learning to ensure, both, the knowledge and the skills to succeed in the Hospitality Industry with B.Sc. Hospitality Administration at Chitkara College of Hospitality Management.

PROGRAM OVERVIEW

B.Sc. Hospitality Administration program equips students with all the required skills, knowledge and attitude to efficiently discharge responsibilities in the Hospitality sector and also involves in-depth laboratory work for students to acquire knowledge and skill standards in all areas such as the core department of a hotel related to Food Production, Food & Beverage Management and Accommodation Management, Hospitality Marketing, and Finance.

The program forms a bridge between industry’s requirement and present education system, with updated curriculum delivered in modular format with VAK style methodology. On-the-Job Training/ Industrial exposure for 44 weeks, divided into four/five weeks in the four key areas of Food Production, Food & Beverage Service, Accommodation Operations and Front Office followed by specialisations, forms an integral part of the 3-year program.

CAMPUS RECRUITMENT

Chitkara University has established an unassailable reputation for strong on-campus recruitments on the sheer virtue of its intensive focus on making the graduates ‘industry ready’. Our students have gained employment in diverse professional roles and areas across the globe. Extensive internships provide an array of practical field experiences and set our Hospitality majors apart.
The Hospitality Industry is experiencing a phenomenal growth due to an exceptional surge in Indian and International tourism. This has resulted in an increased demand of trained hospitality professionals. Graduates can explore the following job profiles:

  • Food and Beverage Manager
  • Catering Manager
  • Tourism Marketing Expert
  • Front Office Executive
  • Food and Beverage Controller/Accountant
  • Customer Service Executive/Relationship Manager
  • Entrepreneur
SOME OF THE MAJOR COMPANIES WHO VISIT CHITKARA UNIVERSITY CAMPUS TO RECRUIT OUR GRADUATES ARE:

PROGRAM HIGHLIGHTS

Designed for current hospitality professionals, this program takes an in-depth look at the hospitality industry, while teaching you the management skills you need to advance your career in lodging, food and beverage and event planning. During the first year of B.Sc. Hospitality Administration program, the student will develop an overview of Hotel Administration, its environment and management, with essential skills & tools necessary for running a hotel successfully. This provides the foundation that prepares the students to take on more challenging and advanced modules in the second and the third year of the degree program.

  • 2 internships of 6 months each divided in the four key areas of Food Production, Food & Beverage Service, Accommodation Operations and Front Office followed by specialisations.
  • Industrial exposure with top hotel brands in India & Overseas.
  • Familiarisation trips, guest lectures, workshop to supplements the learning experience.
  • Specialisation modules to enhance communication, grooming & life skills.
  • Overall performance jointly evaluated by the University and Industry.
Eligibility & Fees
Eligibility
  • XII Passed (Any Stream)
  • Personal Interview
Fees
Chitkara University, Punjab
Per Semester Rs. 60,000
ERP Fee^ Rs. 6,000
Caution Fee^^ Rs. 10,000
 
Chitkara University, Himachal Pradesh
Per Semester (Day Scholar) Rs. 50,000
ERP^ Rs. 6,000
Caution Fee^^ Rs. 10,000
 
Per Semester (Residential) Rs. 70,000
ERP^ Rs. 6,000
Caution Fee^^ Rs. 10,000

^ERP Fee only at the time of admission
^^Caution Fee: Only at the time of admission. Caution Fee will be refunded at the end of the program

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